MENU
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Tasting Menus
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A la Cart
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Appetizers
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Mains
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Dessert
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Brunch
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TASTING MENU
CHEF MONTSERRAT GARZA
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5 Course Menu 870,-
Wine pairing 860,-
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3 Course Menu 590,-*
Wine pairing 520,-
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6 Course Menu 995,-
Wine pairing 1030,-
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Tributo al Mole 855,-
(Mole Experience)
Manchamanteles / Rosa / Poblano
Wine pairing 550,-
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A LA CARTA
ENTRADAS / APPETIZERS
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Totopos & Salsas 155,-
Red and green salsa / Totopos
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Tostada de Callos (from the coast) 230,-
Fresh Scallops / Avocado / Salsa Macha / Homemade Oyster Sauce
(Skalldyr, Soya, Peanøtter)
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Aguachile de Salmon 220,-
Fresh Salmon / Black Sauces / Pomegranate / Grapefruit
(Fisk)
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Berenjena con Mole Rosa (chef’s inspiration) 210,-
Pink Mole / Tempura Eggplant / Tamarind & Chipotle Jam / Piloncillo
(Hvete, Nøtter)
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Molotes de Platano (Oaxaca) 210,-
Mashed Plantain / Beans / Truffle Cream / Fresh Cheese / Grasshoppers
(Laktose, Hvete)
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Tetela (Oaxaca) 210,-
Masa / Gouda / Octopus & Shrimp / Chorizo-N’duja / Burrata Foam
(Laktose, Skalldyr)
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Mussels Tamal 220,-
Corn Dough /Mussels / Gorgonzola / Spinach Oil
(Skalldyr)
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Pistacho Mole 230,-
Asparragus /Pistacho Mole / Stracciatella/ SerranoPowder
(Skalldyr)
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FUERTES /MAINS
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Cochinita Pibil (Yucatan region) 310,-
Pork / Sour Orange / Achiote / Pickled Onions & Habanero / Avocado
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Empanada de Pescado (Baja California Style) 310,-
Smoked Cod / Oaxaca Cheese / Cabbage / Salsa Verde / Leek Powder
(Laktose, Hvete, Fisk, Egg)
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Manchamanteles (Oaxaca) 285,-
Red Mole / Oyster Mushroom / Zucchini / Green Beans / Pumpkin Seeds
(Nøtter, Hvete, Laktose)
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Pulpo con Mole Poblano Our signature dish (Puebla, family recipe) 395,-
Charcoal Octopus / Dry Chilis / Nuts / Cranberry / Dark Chocolate
(Nøtter, Peanøtter)
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Pescado Zarandeado (Nayarit) 395,-
Grilled Turbot / Cinnamon Adobo / Beans / Cactus Salad / Tortillas
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Birria Huarache 310,-
Corn Dough / Beans / Birria/ Spring Onion / Radish
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DULCE/ SWEET
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Buñuelos con Cajeta (Celaya) 145,-
Crispy Dough Fritter / Sour Cream Ice Cream / Orange Zest
(Gluten, Lactose, Egg)
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Pie de Queso Bola (Yucatan region) 145,-
Edam Cheesecake / Green Tomatillo & Cinnamon Gel
(Lactose)
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Tamal de Chocolate (Mexico City) 145,-
Steam Corn Dough / Chocolate / Taro Ice Cream / Nut Palanqueta
(Laktose, Nøtter)
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BRUNCH
Every Saturday from 12:00 to 16:00
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Chilaquiles Verdes
Totopos / Tomatillo Salsa / Sour Cream / Cheese
(Laktose)
Chicken 245,-
Fried Egg 220,-
Huevos Rancheros
240,-
Corn Tortilla / Fried Eggs / Red Salsa / Beans / Pork Belly / Cheese
(Egg, Laktose)
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Enfrijoladas
240,-
Corn Tortilla / Chicken / Beans Sauce / Sour Cream / Cheese
(Lactose)
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Hotcakes de Elote
225,-
Corn Pancakes / Maple / Yogurt / Fruit / Pumpkin Seeds
(Egg, Laktose, Hvete)
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Sweet of the Day
155,-
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La Mayor Set
-Coffee or Juice
-Huevos Rancheros
-Sweet of the day
399,-
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